This festive season crave your sweet tooth with the delightful dessert festival

California Pizza Kitchen is all set to launch its dessert festival to make your festive season even more exciting and indulgent. The festival starts on December 02, 2016 and ends on January 15, 2017. Part of this festival is a specially curated menu which offers some exquisite cocktails, veg/non veg platters and desserts.

This delightful dessert menu has been curated by the culinary team at CPK to offer its patrons a funfilled and delightful meal. One can enjoy cocktails and their virgin counterparts such as Orange Spitzer, Grapefruit Fresca and Blueberry Bliss.

The festive menu also offers a range of platters. The veg platter offers dishes such as Hummus with flavored pita, Spinach and Corn, Bruschetta, Quesadilla, Cheese sticks and Paneer taquitos. The non veg platter offers some delectable dishes such as the Harissa fish, Bbq chicken wings, Chicken satay, Chicken taquitos, Fish sticks and Hummus with flavoured pita. The festive menu also offers a combo platter which offers the best of the Veg and Non veg platters.

This specially curated menu has been designed keeping in mind the upcoming festive season and therefore emphasizes strongly on desserts. Indulge in innovative and yummilicious desserts such as the Noel brownie, Strawberry butter cake and Devil cake among others to tame that sweet tooth.      

So, make your reservation and join us to celebrate thisbeautiful festive season with some delicious cocktails, food and desserts andtake a piece of the happiness back home. 

What: Dessert festival at California PizzaKitchen

When: 02nd December – 15th January2016

Where:

  • California Pizza Kitchen - 284, Ground Floor, 100 Feet Road, Indiranagar, Bangalore
  • California Pizza Kitchen - 1st Floor, Phoenix Market City Mall, Whitefield, Bangalore

Time: 

Indiranagar & Whitefield: Sunday-Thursday from 12noon to 11 pm; Fridays & Saturdays from 12noon to 1 am

Contact: CaliforniaPizza Kitchen - 08065696569.     


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